indlela yokwenza irayisi le-konjac

Uma nje unefulawa ye-konjac noma i-konjac taro, ungenza ukudla okulula kwe-konjac ekhaya.

Okokuqala, kungadingeka ulungiselele amathuluzi athile, imbiza noma ipani nakho kuzosebenza, kanye nesihluzo. Okwesibili, ufulawa we-konjac noma i-taro, bese ungawucubungula.

indlela yokwenza ukudla kwe-konjac

Lungisa ufulawa we-konjac. Uma une-konjac flaw, ungayisebenzisa ngqo. Uma unezimpande ze-konjac, udinga ukuyisika ibe yizicucu ezincane ukuze kube lula ukuyicubungula. Hlanganisa ufulawa we-konjac namanzi ngesilinganiso esingu-1:8. Hlanganisa kahle ukuze ufulawa we-konjac umunce amanzi, ufudumale ebhodweni bese uvuselela njalo imizuzu engama-20, linda kuze kube yilapho ingxube ijiyile futhi kunzima ukuyivuselela, bese uyivumela ime bese iphola. Ngemva kokupholisa, uzoba nebhulokhi lonke le-tofu ye-konjac, engasikwa ngokukhululekile ibe yisimo osifunayo.

Gcina i-tofu ye-konjac. I-tofu ye-konjac entsha eyenziwe ekhaya isilungele ukusetshenziswa ezindleleni zokupheka. Ungayigcina futhi esiqandisini izinsuku ezingu-3-5 noma uyiqandise ukuze igcinwe isikhathi eside.

Pheka irayisi le-konjac

Thela uketshezi olugcina ilayisi le-konjac bese ulihlanza kaningana ngamanzi ahlanzekile. Bese uthela ilayisi le-konjac ebhodweni noma epanini bese ulishisa emlilweni ophakathi, uvuselela njalo, kuze kube yilapho kungekho uketshezi engxubeni futhi lujiya, le nqubo ithatha cishe imizuzu emi-5-7. Ngemva kokushisa, isitsha selayisi le-konjac elisha nelinempilo sikulungele.

Ungafaka irayisi le-konjac eliphekiwe ngesoso yesoya, igalikhi, ijinja noma ezinye izinongo uma kudingeka.

Isiphetho

I-Ketoslim Moiyinkampani yobuchwepheshe yokukhiqiza nokukhiqiza i-konjac, egxile ekukhiqizweni kokudla kwe-konjac. Ungachofoza ku-ikhasi eliyisiqaloukuze ufunde kabanzi ngemikhiqizo ye-konjac. Imikhiqizo yethu eyinhloko yile:irayisi le-konjac, ama-noodle e-konjac, ukudla kwemifino kwe-konjac, ukudla okulula kwe-konjac, njll. Ilayisi lethu lingahlukaniswa ngezigaba eziningi, njenge:irayisi esheshayo ye-konjac, irayisi elinsundu le-konjac oat(ecebile nge-fiber),irayisi le-sushi le-konjackanye nenye irayisi le-konjac elinongiwe.

Siyakwamukela ukwenza ngokwezifiso. Kungakhathaliseki ukuthi une-oda elikhulu noma elincane, uma nje unesidingo, sizozama konke okusemandleni ethu ukuhlangabezana naso. I-Konjac iwukudla okunempilo okuvelayo. Silangazelela ukujoyina nathi ngokushesha okukhulu ukuthuthukisa imakethe ye-konjac ndawonye.